sweet & savory coconut amino hoisin sauce, crispy cassava flour breading, roasted broccoli, green onion, sesame seeds, white rice (or cauliflower rice)
$ 14.00
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naturally sweet plantains, avocado, kale slaw, cilantro-garlic mojo sauce, white rice (or cauliflower rice) & beans (or extra kale slaw)
$ 11.00
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choose 1 protein (chicken, pork, steak, salmon) and 2 any sides (garlicky greens, curried veggies, fajita veggies, kale slaw, turmeric cauliflower rice, broccoli, brussels sprouts, plantains, sweet potatoes, jasmine rice)
$ 13.00
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mixed greens, quinoa, sweet potato, cherry tomatoes, shredded carrots in tomato vinaigrette, pickled onion, roasted pepper and walnut spread, avocado, sunflower seeds, tahini dill dressing
$ 13.00
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Wild-caught haddock coated in a crispy gluten-free batter and cooked in sustainably sourced organic palm oil, served with white potato fries, tangy coleslaw, and dairy-free tartar sauce.
$ 16.00
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A la Carte Veggie Sides
A la Carte Veggie Sides
Small Plates
Small Plates
Naturally sweet plantain slices sprinkled with sea salt, paired with chipotle aioli.
$ 5.00
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Sweets
Sweets
Rich chocolate brownie made with cassava & coconut flour, pastured eggs, & coconut sugar.
$ 4.00
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Made with all paleo and keto friendly ingredients. One serving size (2 cookies) contains only 4g net carbs, and 7g protein. Good for: keto, paleo, gluten-free.
$ 3.00
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Drinks
Drinks
Transparently sourced, naturally processed coffee from Andytown Coffee Roasters in San Francisco. Available in our restaurant.
$ 5.00
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100% raw probiotic kombucha with organic tea blend and ginger lemongrass from Marin Kombucha.
$ 5.00
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