Wild-caught Alaskan salmon, guacamole, picante aioli, and fresh cabbage in almond flour tortillas, served with salsa.
Free range chicken with fresh zucchini, broccoli, sweet potato, and peppers tossed in green curry sauce, topped with cashews and coconut flakes.
3 tacos with cassava-almond flour tortillas, avocado, salsa, chipotle aioli, crunchy cabbage, & your choice of protein
sweet & savory coconut amino hoisin sauce, crispy cassava flour breading, roasted broccoli, green onion, sesame seeds, white rice (or cauliflower rice)
spiralized zucchini noodles, marinara sauce, fresh basil
avocado mash, kale slaw, poblano peppers, pico de gallo, salsa verde, white rice & beans (or cauliflower rice & sunflower risotto)
naturally sweet plantains, avocado, kale slaw, cilantro-garlic mojo sauce, white rice & beans (or cauliflower rice & sunflower risotto)
roasted spaghetti squash noodles, bolognese sauce, fresh basil
spinach, arugula, kale, roasted broccoli, brussels sprouts, cauliflower, & orange basil vinaigrette with extra virgin olive oil, with optional pastured chicken or wild-caught salmon
Free-range chicken tenders, served with roasted broccoli and antioxidant-rich ketchup.
savory bone broth gravy, mashed sweet potatoes, roasted broccoli & carrots
Spinach, arugula, avocado, beets, jicama, crunchy pepitas, pomegranate, roasted orange basil vinaigrette with extra virgin olive oil, with optional pastured chicken or wild-caught salmon.
100% grass-fed beef, sunflower basil pesto
with crunchy yuca root chips
with crunchy yuca root chips
Our rustic coconut and almond flour ‘cornbread’ with clover honey for dipping.
A refreshing salad of avocado, red onion, and arugula with a little zip of lime and jalapeno.
Naturally sweet plantain slices sprinkled with sea salt, paired with chipotle aioli.
Steamed jasmine white rice sprinkled with toasted coconut flakes.
Cauliflower rice with a dash of salt makes for a healthy staple!
with chipotle aioli
rich & fudgy brownie made with coconut flour, pastured eggs, & coconut sugar
Soft and chewy almond flour cookie with a coconut sugar caramel drizzle.
Two dates with almond butter, 100% cacao dark chocolate and sea salt.
Cold and creamy ice cream made with cashew milk and maple syrup.
Creamy vanilla bean gelato made with cashew milk and maple syrup, between 2 almond flour cookies.
A paleo macaroon built for coconut lovers!
A cross between grain-free granola and a sweet snack bar, made with almond butter, walnuts, pumpkin seeds and honey.
Almond butter, cacao, and coconut make for a delicious treat.
Paleo snack bar made with sprouted macadamias and 100% organic ingredients.
100% raw probiotic kombucha with organic tea blend and ginger lemongrass from Marin Kombucha.
Super herb powered coconut-milk elixir with whole turmeric, ginger & forest honey, from REBBL.
Super herb powered coconut-milk elixir with dark cocoa, chicory & maca, from REBBL.
Super herb powered coconut-milk elixir with reishi & cold-brewed coffee, from REBBL.
Sparking natural mineral water - 330mL, from Gerolsteiner.
Pure and smooth unsweetened green tea, from Teas' Tea.
Broth made from pasture-raised chicken with vegetables, herbs, sea salt and black peppercorn.