Braised 100% grass-fed sirloin beef and cauliflower puree over a thick slice of almond flour bread, smothered with gravy and chives.
Cauliflower Puree (Cauliflower, Coconut Oil, Salt), Gravy (Organic Chicken Broth, Onion, Carrots, Celery, Olive Oil, Organic Coconut Aminos, Bay Leaf, Thyme, Tapioca Starch, Sea Salt, Black Pepper), Braised Beef (100% Grass-Fed Sirloin Steak, Organic Chicken Stock, Onion, Celery, Carrot, Olive Oil, Tapioca Starch, Bay Leaf, Thyme, Sea Salt, Black Pepper), Almond Flour Bread (Water, Egg Whites, Almond Flour, Cassava Flour, Arrowroot Flour, Honey, Coconut Flour, Golden Flaxseed Meal, Yeast, Coconut Sugar, Psyllium Husks, Xanthan Gum, Salt), ChivesWe source our beef from Pacific Pastures in Northern California, where cattle are 100% grass-fed, free of antibiotics and growth hormones, and sustainably raised. Learn moreWe source our organic free-range chickens from Mary's in Petaluma, CA. Learn more
For Thanksgiving orders, your food will arrive chilled with simple reheating instructions. If you order regular meal delivery, your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).
2011 Mission Street, San Francisco Open Mon-Sun, 11am - 9pm (415) 780-1661