Cabbage Pad Thai w/ Chicken
from Kitava's SF kitchen
Cabbage Pad Thai w/ Chicken
Sold Out
- Savoy cabbage cooked in coconut oil, tossed in our sweet and savory pad thai sauce (peanut-free) with free range organic chicken, green onion and cashews.
- Free-Range Organic Chicken Breast*, Savoy Cabbage, Pasture-Raised Egg*, Coconut Oil*, Red Boat Fish Sauce (Anchovy, Sea Salt), Almond Butter, Tamarind, Raw Honey, Cashews, Jalapeño, Green Onion, Basil, Mint, Lime Juice, Cayenne Pepper
*Organic
We source our pasture-raised chickens from Marin Sun Farms in Sonoma County. Learn more - For Thanksgiving orders, your food will arrive chilled with simple reheating instructions. If you order regular meal delivery, your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).
