Charred Ribs and Cauliflower

 
from Kitava's SF kitchen

Charred Ribs and Cauliflower

Order Online
San Francisco
2011 Mission St
Oakland
401 Jackson St (Buck Wild)
  • Tender grilled spareribs served with a garlicky roast cauliflower salad.
  • Pork Spareribs, Bone Broth, Cauliflower*, Shishito Peppers*, Almonds, Capers, Parsley*, Olive Oil, Kosher Salt, Black Pepper
    *Organic
    Our heritage pasture-raised pork is sourced from Marin Sun Farms in Sonoma County. The pigs forage on pasture and are never given sub-therapeutic antibiotics or hormones. Learn more
  • For Thanksgiving orders, your food will arrive chilled with simple reheating instructions. If you order regular meal delivery, your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).