Kettle cooked to light and crispy perfection, these chicharrones are made with humanely raised pork from small family farms.
Pork Rinds, Coconut Palm Sugar, Salt, Spices, Fried in Rendered Pork Fat.Our heritage pasture-raised pork is sourced from Marin Sun Farms in Sonoma County. The pigs forage on pasture and are never given sub-therapeutic antibiotics or hormones. Learn more
No prep necessary, just open up and enjoy!
2011 Mission Street, San Francisco Open Mon-Sun, 11am - 9pm (415) 780-1661