Free-range organic chicken marinated in an herb, lime and olive oil dressing. Paired with white basmati rice, pickled onions, jicama, and avocado. Served with a side of our house-made jalapeño tomatillo salsa.
Chicken Thigh*, Hibiscus Pickled Onion, Avocado, Jicama, Lime, Basmati Rice, House Vegetable Stock, House Smoked Jalapeño, House Smoked Tomatillo, Red Wine Vinegar, Onion, Garlic, Coconut Aminos, Cilantro, Ginger, Lime Juice, Honey, Lime Zest, Olive Oil*, Pink Himalayan Salt *OrganicWe source our pasture-raised chickens from Marin Sun Farms in Sonoma County. Learn more
For Thanksgiving orders, your food will arrive chilled with simple reheating instructions. If you order regular meal delivery, your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).