Crispy Chicken Breast with Fall Vegetables and Cauliflower Purée

 
from Kitava's SF kitchen

Crispy Chicken Breast with Fall Vegetables and Cauliflower Purée

Delivery
GrubHub
Delivery or Pickup
GrubHub
Caviar
Delivery or Pickup
Caviar
UberEATS
Near the Mission
UberEATS
DoorDash
DoorDash
  • Mary's free-range organic chicken breast with roasted squash, red onion, mushrooms, carrots, brussels leaves and cauliflower purée. 

  • Mary's Free Range Chicken (Local)*, Cauliflower*, Native Forest Coconut Milk*, Squash*, Red Onion*, Crimini Mushrooms*, Carrots*, Brussels Sprouts*, Chicken Jus*, Micro Greens*, Olive Oil*, Red Wine Vinegar*, Pink Himalayan Salt, Black Pepper*, Bay Leaf, Thyme.
    *Organic
    We source our pasture-raised chickens from Marin Sun Farms in Sonoma County. Learn more
  • For Thanksgiving orders, your food will arrive chilled with simple reheating instructions. If you order regular meal delivery, your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).