Meat Lover's Pizza
from Kitava's SF kitchen
Meat Lover's Pizza
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- For your inner carnivore - 10" paleo pizza topped with beef, ham, bacon, and pickled peppers.
- Pizza Crust (Cassava Flour, Coconut Flour*, Olive Oil, Pasture-Raised Eggs*, Salt), Mozzarella Cheese* (Made with Milk from Pasture-Raised Cows), Tomato Sauce (San Marzano Tomatoes, Oregano*, Garlic*, Red Wine Vinegar, Kosher Salt), 100% Grassfed Ground Beef, Preservative-Free Applewood Smoked Bacon, Speck (Pork Belly, Salt), Pickled Peppers (Fresno Chilies, Jalapeno Chilies, White Vinegar, Thyme, Peppercorns), Arugula*
*Organic
We source our beef from Pacific Pastures in Northern California, where cattle are 100% grass-fed, free of antibiotics and growth hormones, and sustainably raised. Learn more
Our heritage pasture-raised pork is sourced from Marin Sun Farms in Sonoma County. The pigs forage on pasture and are never given sub-therapeutic antibiotics or hormones. Learn more - For Thanksgiving orders, your food will arrive chilled with simple reheating instructions. If you order regular meal delivery, your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).
