Oven roasted grass-fed leg of lamb with a chopped Greek salad, and garlicky fennel hummus. Great with pita bread.
Grass-Fed New Zealand Lamb, Salad (Cucumber, Red Onion, Cherry Tomatoes, Fennel, Kalamata Olive, Lemon Juice, Red Wine Vinegar, Balsamic Vinegar, Olive Oil, Sea Salt, Black Pepper, Oregano, Rosemary, Mint Leaves, Basil), Fennel Hummus (Fennel, Red Onion, Sweet Potato, Garlic, Olive Oil, Sea Salt, Black Pepper, Paprika, Cumin, Lemon Juice, Water Garlic)
For Thanksgiving orders, your food will arrive chilled with simple reheating instructions. If you order regular meal delivery, your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).
2011 Mission Street, San Francisco Open Mon-Sun, 11am - 9pm (415) 780-1661