Chicken Fingers w/ Cole Slaw
from Kitava's SF kitchen
Chicken Fingers w/ Cole Slaw
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- Organic chicken fingers breaded in cassava and almond flour, served with chipotle cole slaw and a pickle. Paired with honey mustard sauce for dipping!
- Chicken Fingers (Free-Range Organic Chicken*, Cassava Flour, Almond Four, Paprika, Seltzer Water, Cream of Tartar, Baking Soda, Coconut Oil*, Himalayan Sea Salt, Black Pepper), Honey Mustard Dressing (Honey, Apple Cider Vinegar, Dijon Mustard), Cole Slaw (Green Cabbage*, Red Cabbage*, 100% Pure Coconut Milk (No Additives, Preservatives, or Gums), Chipotle Chilis, Raw Honey*, Extra Virgin Olive Oil*, Distilled Vinegar, Pink Himalayan Salt, Black Pepper), Pickle (Cucumber, Vinegar, Salt, Garlic, Dill)
*Organic
We source our organic free-range chickens from Mary's in Petaluma, CA. Learn more - For Thanksgiving orders, your food will arrive chilled with simple reheating instructions. If you order regular meal delivery, your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).
