Roast Chicken w/ Pear and Sage
from Kitava's SF kitchen
Roast Chicken w/ Pear and Sage
Sold Out
- Mary's free range chicken thighs served with braised pear, butternut squash, and sage.
- Mary's Free Range Chicken, Bosec Pears*, Butternut Squash, Crimini Mushrooms, Sage, Tarragon, Chicken Bone Broth, Coconut Flour, Coconut Aminos, Olive Oil, Kosher Salt, Black Pepper
*Organic
We source our organic free-range chickens from Mary's in Petaluma, CA. Learn more - For Thanksgiving orders, your food will arrive chilled with simple reheating instructions. If you order regular meal delivery, your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).
