Spaghetti Squash Bolognese
from Kitava's SF kitchen
Spaghetti Squash Bolognese
$ 10.00
- roasted spaghetti squash noodles, bolognese sauce, fresh basil
- Grass-Fed Beef Bolognese: Spaghetti Squash, 100% Grass-Fed Ground Beef, Pasture-Raised Heritage Ground Pork, Tomatoes, White Onions, Tomato Paste, Carrots, Uncured Pasture-Raised Bacon, Pasture-Raised Chicken Bone Broth, Coconut Milk, Celery, Garlic, Basil, Sea Salt, Oregano, Black Pepper
Mushroom Bolognese (Vegan): Spaghetti Squash, Tomatoes, Button Mushrooms, White Onions, Carrots, Celery, Tomato Paste, Garlic, Italian Herbs, Coconut Milk, Extra Virgin Olive Oil, Basil, Sea Salt, Chili Flakes, Black Pepper
We source our beef from Pacific Pastures in Northern California, where cattle are 100% grass-fed, free of antibiotics and growth hormones, and sustainably raised. Learn more
We source our organic free-range chickens from Mary's in Petaluma, CA. Learn more
Our heritage pasture-raised pork is sourced from Marin Sun Farms in Sonoma County. The pigs forage on pasture and are never given sub-therapeutic antibiotics or hormones. Learn more - For Thanksgiving orders, your food will arrive chilled with simple reheating instructions. If you order regular meal delivery, your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).
