A Vietnamese-inspired organic lettuce wrap with pastured pork, spiced shrimp, daikon and pickled onions, topped with a gentle sprinkle of cashew crumbs and house-made chili lime sauce.
Pork*, Shrimp, Daikon*, Carrot*, Pickled Onion (Red Onion, Vinegar, Hibiscus Flower), Butter Lettuce*, Cashews*, Lime Juice*, Coconut Oil*, Coconut Sugar*, Fermented Red Chillies, Coconut Vinegar* *OrganicOur heritage pasture-raised pork is sourced from Marin Sun Farms in Sonoma County. The pigs forage on pasture and are never given sub-therapeutic antibiotics or hormones. Learn more
No prep necessary, just open up and enjoy!
2011 Mission Street, San Francisco Open Mon-Sun, 11am - 9pm (415) 780-1661