Kitava Mission District Menus
Our Menu
100% free of gluten, dairy, soy, peanuts, refined sugar & seed oils.
Small Plates
-
Za'atar Cauliflower & Hummus
Cauliflower florets tossed with za’atar spices, served over chickpea hummus, topped with sesame seeds and green goddess dressing
$7
-
Fried Plantains
Naturally sweet plantains, served with chipotle aioli
$6
-
Crispy Brussels Sprouts
Brussels sprouts cooked in sustainable palm oil, served with chipotle aioli
$9
-
Chicken Nuggets
Cassava flour breaded chicken, served with house made ketchup
$8
Signature Bowls
-
Sweet Plantain Bowl
Jasmine rice, plantains, cumin beans, kale slaw, avocado, cilantro, romesco sauce
$13
vegetarian, vegan
-
Sesame Chicken Bowl
Jasmine rice, crispy chicken with cassava flour breading, charred broccoli, sesame togarashi, scallions, ginger ponzu sauce
$16
-
Power Bowl
Farmer’s greens, ancient grain mix, chickpea hummus, sweet potatoes, avocado, pickled onions, sunflower seeds, green goddess dressing
$13
vegetarian, vegan
-
Mezze Harvest Bowl
Ancient grain mix, za’atar-spiced chickpeas and cauliflower, israeli salad (tomato, cucumber, red onion), sweet potatoes, pickled carrots, romesco sauce
$14
vegetarian, vegan
-
Tuna Poké Bowl
Jasmine Rice, wild-caught ahi tuna marinated with ginger ponzu sauce, avocado, pickled carrot, red cabbage, sliced radish, sesame togarashi, scallions, chipotle aioli
$17
-
Spring Noodle Bowl (Seasonal Special)
Rice noodles, marinated mushrooms, pickled carrots, red cabbage, cucumber, sliced radish, cashew crumble, mint, cilantro, green goddess dressing.
$13
vegetarian, vegan
-
Evolved Caesar Salad
Farmer’s greens, marinated fennel, sliced radish, pastured egg, avocado, cashew “parmesan”, turmeric coconut ranch
$10
vegetarian
-
Seasonal Salad
Rotating chopped salad made fresh daily with seasonal produce. Please ask us for the current selection
$10
vegetarian, vegan
BYO Bowl
Build-your-own bowl with your choice of base, protein, and sides.
-
Choose a Base
Jasmine Rice
Ancient Grain Mix
Cauliflower Rice
Farmer's Greens
-
Choose a Protein
Marinated Mushrooms $6
Herb Chicken $6
Pulled Pork $7
Barbacoa Beef $8
Crispy Chicken $7
Ahi Tuna Poké $8
No Protein (No Charge) $0
-
Choose 2 Veggies
Charred Broccoli
Za'atar Cauliflower
Chickpeas
Israeli Salad
Kale Slaw
Sweet Potatoes
Plantains
Cumin Beans
Hummus
Brussels Sprouts
-
Choose a Sauce
Green Goddess Dressing
Turmeric Coconut Ranch
Ginger Ponzu Sauce
Romesco Sauce
Chipotle Aioli
House Ketchup
Dessert
-
Dark Chocolate Brownie
Rich and fudgy brownie made with cassava and coconut flour, pastured eggs, and coconut sugar
$4.50
-
Almond Coconut Cookies
Two soft and chewy almond flour cookies made with coconut sugar, egg, and vanilla, topped with dark chocolate drizzle
$5.50
Sides
-
Charred Broccoli
Fresh broccoli roasted with extra virgin olive oil, garlic, ginger, and salt
$4
-
Za'atar Cauliflower
Cauliflower florets tossed with za’atar spices, cooked in sustainable palm fruit oil
$5
-
Israeli Salad
Diced tomato, cucumber, and red onion in a sumac marinade
$5
-
Kale Slaw
Fresh kale and shredded cabbage in a house-made tomato vinaigrette
$4
-
Sweet Potatoes
Sweet potatoes cooked with salt and extra virgin olive oil
$4
-
Chickpeas
Tender chickpeas in a za'atar spice marinade
$4
-
Cumin Beans
A blend of red & mayocoba beans, soaked overnight and cooked with cumin, onion, garlic, and bay leaf
$4
-
Hummus
Creamy chickpea hummus made with garlic, extra virgin olive oil, and lemon juice
$4
-
1/4 Avocado
Quarter avocado side order
$2
-
Jasmine Rice
Long-grain jasmine rice
$4
-
Ancient Grains
Buckwheat groats and quinoa, tossed with a light lemon vinaigrette
$5
-
Cauliflower Rice
Riced cauliflower sautéed with turmeric, onions, garlic, and extra virgin olive oil
$5
-
Farmer's Greens
A house-made blend of red leaf, romaine, and arugula
$4
-
Marinated Mushrooms
Locally grown portobello mushrooms with a balsamic marinade
$6
-
Herb Chicken
Pasture-raised chicken roasted with salt, thyme, and extra-virgin olive oil
$6
-
Pulled Pork
Pasture-raised heritage breed pork slowly roasted with onion, garlic, and cumin
$7
-
Barbacoa Beef
100% grass-fed and grass-finished pasture-raised beef slowly roasted with cumin, ginger, allspice, and onion
$8
-
Crispy Chicken
Cassava flour breaded chicken, cooked in sustainably sourced palm fruit oil
$7
-
Tuna Poké
Wild-caught ahi tuna, marinated in ginger ponzu sauce. Served cold
$8
-
Green Goddess Dressing
Creamy herb-based dressing made with parsley, cilantro, tahini, ginger root, and extra virgin olive oil
$1
-
House Ketchup
House ketchup made with tomatoes, garlic, and coconut sugar
$1
-
Chipotle Aioli
Dairy-free aioli made with chipotle pepper, honey, and extra virgin olive oil
$2
-
Turmeric Coconut Ranch
Side portion of our creamy dairy-free ranch, made with turmeric, coconut cream, and nutritional yeast
$2
-
Romesco Sauce
Roasted bell pepper sauce made with sunflower seeds, garlic, lemon juice, and extra virgin olive oil
$2
-
Ginger Ponzu Sauce
Soy-free ginger ponzu sauce, made with coconut aminos
$2
Drinks
-
Immunity Broth
Pasture-raised chicken bones simmered for 24 hours with turmeric & ginger root
$6
-
Marin Kombucha
Rotating flavors, tap or bottle
$5
vegan
-
OLIPOP Sparkling Tonics
Various flavors, healthy alternative to soda
$4
-
Spindrift Sparkling Water
Various flavors, made with real fruit juice
$3.50
-
Mineral Water
12 oz bottle from Agua de Piedra
$3
-
Chilled Green Tea
16 oz bottle unsweetened tea from Teas' Tea
$7
-
Cold-Pressed Juice
Various flavors from Happy Moose Juice
$7.50
-
Feel Mo' Betta Elixir Shot
2 oz immunity elixir from Happy Moose Juice
$4.50
-
Hot Coffee
Regular or decaf coffee from Andytown
$3.50
-
Organic Hot Tea
Various flavors from Mighty Leaf Tea
$2.75
Natural Wine
Naturally fermented, low sulfite, zero sugar (<1g/L)-
Rosé
Farmstrong Field Rosé 2017 Redwood Valley, CA light, crispy, subtly sweet 11.9%
$9
$24
vegan
-
White
Farmstrong Field White 2018 Suisun Valley, CA bright, dry, refreshing 13.1%
$11
$32
vegan
-
Red
Farmstrong Field Red 2015 Northern CA medium-body, dry, satisfying 13.8%
$13
$39
vegan
Beer
-
Buck Wild Beer
Multiple Flavors | Oakland, CA 12 oz | 100% gluten-free
$6 - $7
Hard Cider & Hard Kombucha
Low/no sugar & naturally fermented-
Golden State Cider
Multiple Flavors | 16 oz | Healdsburg, CA
$9
vegan
-
Sunlit Sour Cider
101 Cider House | Los Angeles, CA 12 oz | 0 sugar, naturally sour from live probiotics 6.9%
$8
vegan
-
Boochcraft Hard Kombucha
Multiple Flavors | 12 oz | Chula Vista, CA
$7
vegan
Snacks
-
Keto Bar
Almond butter brownie bar from Perfect Keto
$3.25
-
YES Bar
A better-for-you bar made with plant-based ingredients like almonds, maple syrup, dark chocolate, and fresh Saigon cinnamon.
$3
-
Good Chocolate Square
Sugar-free squares from The Good Chocolate
$2.25
-
Good Chocolate Bar
Sugar-free bars from The Good Chocolate
$8